Disodium Phosphate Anhydrous FCC

Wintersun code: 04-023
CAS Number: 7558-79-4
Molecular Formula: Na2HPO4
Molecular Weight: 141.96 g/mol

Functions

Chelating Agent
preservative
pH Buffer
Emulsifier
Anti-Rust Agent

 

SKU: 04-23-01 , 04-23-02 Category:

Applications

Disodium Phosphate Anhydrous Food Grade is used mainly as a chelating agent, preservative, pH buffer, stabilizer and emulsifier in food industry. It works as an Emulsifier which helps to bind fats and water together in goods like Cheese, whipped cream, milk, and other dairy products which have a unique textures and consistencies because of disodium phosphate anhydrous food grade. Disodium phosphate Anhydrous Food Grade is used as a pH Controlling agent in cosmetics, skin creams, and shampoos. It can also be used in food and cosmetics to prevent rust in packaging.

Disodium Phosphate Anhydrous, Food Grade (Wintersun)

WC Code: 04-023-02

Sales Specification

Appearance, Visual: White Odorless Powder
Assay/ Content, %: ≥ 98
Water Insoluble, %: ≤ 0.2
Arsenic as As, ppm: ≤ 3
Heavy Metal, as Pb: ≤ 10
Lead as Pb, ppm: ≤ 4
Fluoride as F, ppm: ≤ 50
Loss on drying, %: ≤ 5.0

Packing

50 LB Bag, 40 bags per pallet

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